Processed food
Johanson, Paula.
creator
text
bibliography
nyu
New York
Rosen Central
2008
1st ed.
monographic
eng
1 online resource (48 p.)
What is processed food? -- How is it made? -- What difference does it make? -- Making healthy choices.
Paula Johanson.
Includes bibliographical references (p. [43]-46) and index.
Food adulteration and inspection
TX531
363.1926 JOH
What's in your food? Recipe for disaster
Processed food
New York : Rosen Central, 2008.
(DLC) 2007028434
9781435847538
2022681878
DLC
070710
20231011152500.0
22820367
eng