TY  - BOOK
AU  - Boyle,Tish
TI  - The cake book
SN  - 0471469335 (cloth)
AV  - TX771 .B69 2006
U1  - 641.8/653 22
PY  - 2006///
CY  - Hoboken, N.J.
PB  - Wiley
KW  - Cake
N1  - Includes index; Ingredients for cakes -- Cake-baking equipment -- Cake-making techniques, tips, and troubleshooting -- Cake decor -- Angel food, chiffon, and sponge cakes -- Pound cakes and coffee cakes -- Butter- and oil-based cakes -- Fruit-based cakes -- Flourless cakes -- Cheesecakes -- Mousse and ice cream cakes -- Meringue cakes -- Fillings and frostings -- Basic recipes and accompaniments -- Sources
UR  - http://www.loc.gov/catdir/toc/ecip0516/2005021384.html
UR  - http://www.loc.gov/catdir/enhancements/fy0643/2005021384-d.html
UR  - http://www.loc.gov/catdir/enhancements/fy0741/2005021384-b.html
ER  -