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Introduction to Agronomy : Food, Crops, and Environment /
Material type:
TextPublication details: United States. Cengage Learning, Inc. (2012).Edition: 2nd edDescription: xvi, 679 p. ; ill. col. 21 x 3 x 26 cm Includes Glossary and IndexISBN: - 9781111312336
- 22 ed. 630 SHE
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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KING CEASOR UNIVERSITY LIBRARY Reserve Section | Non-fiction | 630 SHE (Browse shelf(Opens below)) | Available | 4087 |
An introduction to Agronomy.
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